Vintage / 2019

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Array ( [0] => Array ( [label] => Product categories [values] => Array ( [0] => Array ( [label] => Nebbiolo [query_vars] => Array ( [product_cat] => nebbiolo ) ) [1] => Array ( [label] => Barolo [query_vars] => Array ( [product_cat] => barolo ) ) [2] => Array ( [label] => Elio Grasso [query_vars] => Array ( [product_cat] => elio-grasso ) ) ) ) )

Elio Grasso Barolo Ginestra Casa Maté 2019

R1,795.00 inc. VAT
"Very different from the Gavarini Chiniera, the 2019 Barolo Ginestra Casa Maté shows more bite, structure and a bigger tannic impact. Fruit was harvested a bit earlier, but healthy grape skins allowed for 52 days of maceration. This wine shows beautiful intensity and fullness with dark fruit, earth, hazelnut and dark plum. Surrounded by forests, the greenery gives balance to this wine by moderating temperatures. In fact, this site saw up to 10 degrees Celsius drops in diurnal temperatures, leading to thick skins and ideal phenolic ripeness." - Monica Larner, The Wine Advocate

Elio Grasso Barolo Gavarini Chiniera 2019

R1,795.00 inc. VAT
"With vines adjacent to forests on white chalky soils, the Elio Grasso 2019 Barolo Gavarini Chiniera is a luminous and very beautiful wine. Vintner Gianluca Grasso called this "the helicopter vintage" because he actually rented a helicopter to fly over the vines for 45 minutes to dry them from rain right before harvest. As he tells it, this was a costly but good decision because 15 minutes after he finished harvesting on October 26, heavy rain came and lasted an entire week. Thanks to these dramatic measures, the grape skins were excellent, and maceration with submerged cap lasted 55 days. That's how perfect the skins were. This balanced wine shows extreme precision and elegance." - Monica Larner, The Wine Advocate