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Domaine Jean Grivot Échezeaux Grand Cru 2020

"Touches of bitter chocolate and kirsch are present on the spicy aromas of plum, violet and soft wood. The finer if not denser flavors possess a velvety texture while also coating the palate with dry extract on the dusty and chalky finish that is likewise youthfully austere. I very much like the depth and persistence and this beauty should also age gracefully for as long as most anyone would like." - Allen Meadows, Burghound

Domaine Jean Grivot Nuits-Saint-Georges Premier Cru “Les Pruliers” 2020

Domaine Jean Grivot Nuits-Saint-Georges Premier Cru “Les Pruliers” 2020, "Slightly riper aromas of black cherry, raspberry and earth are fresh if brooding. There is both excellent delineation and vibrancy suffusing the delicious medium-bodied flavors that culminate in a chalky, palate drenching and youthfully austere finish. Lovely and very Pruliers in character." - Allen Meadows, Burghound

Domaine Jean Grivot Vosne-Romanée “Bossières” Village 2020

Domaine Jean Grivot Vosne-Romanée “Bossières” Village 2020, "Rich mid purple. This has a very lifted bouquet, fresher than the regular Vosne. Some violets, a very pure crystalline fruit, easily enough density to cover the tannins, and an amazing aftertaste. Very long indeed. " - Jasper Morris MW, Inside Burgundy

Domaine Jean Grivot Nuits-Saint-Georges “Les Charmois” 2020

"The 2020 Nuits Saint-Georges Les Charmois is pure rich purple in colour, the bouquet has a slightly softer style of raspberry fruit. Very intense linear style of red fruit, the tannins are that much less evident while the acidity remains with us. Long fresh raspberry finish."- Jasper Morris MW, Inside Burgundy

Elio Grasso Barolo “Ginestra Casa Maté” 2018

"From a vineyard located across from Gavarini Chiniera, this is a slightly more robust and concentrated wine. The 2018 Barolo Ginestra Casa Maté sources its fruit from a position at a slightly lower elevation with a bigger component of clay in the soils. The south and southeast-facing hillside is also more open to the horizon. These conditions give the Ginestra Casa Maté a broad texture and rich flavors of black and purple fruits. The wine is compact with dense texture that will relax over the next 10 years of age. Production is 12,000 bottles." - Monica Larner, The Wine Advocate

Domaine Trapet Père et Fils Chambertin Grand Cru 2018

"This is aromatically similar to the Latricières but perhaps even a bit cooler and with more earth and sauvage elements. There is a really lovely purity to the sleek, dense, intense and markedly powerful large-scaled flavors that exude an almost pungent minerality on the austere, serious and wonderfully persistent and very firmly structured finale. As the Trapet Chambertin often is, this is not a monster of concentration or structure but rather one of refinement and grace." - Allen Meadows, Burghound