Swartland
Rall Red 2022 Magnum
"Purple and red fruit, herbs, olives and white pepper from the whole-bunch fermentation with a clean focused palate. 100% Whole bunch fermented and matured in a combination of 3000 liter foudre, concrete and old French oak for 10 months before being bottled unfined and lightly filtered and then given a Further 18 months bottle maturation before release. This red wine will drink well now but should no doubt reward patience and only gain drinkability and complexity over the next decade or more." - Winemaker's notes
Rall Red 2022
"Purple and red fruit, herbs, olives and white pepper from the whole-bunch fermentation with a clean focused palate. 100% Whole bunch fermented and matured in a combination of 3000 liter foudre, concrete and old French oak for 10 months before being bottled unfined and lightly filtered and then given a Further 18 months bottle maturation before release.
This red wine will drink well now but should no doubt reward patience and only gain drinkability and complexity over the next decade or more." - Winemaker's notes
David & Nadia Grenache Noir 2022 Magnum
David & Nadia Grenache Noir 2022
David & Nadia “Elpidios” 2021
"Elpidios is a red version of Aristargos in a sense, using five varieties from nine different vineyards. Fermented with 40% whole bunches, it's dominated by Grenache, supported by 31% Syrah, 13% Carignan and 1% each of Pinotage and Cinsault. Stony, grippy and chiselled, it has savoury tannins, lots of granitic intensity and plum, red berry and cranberry flavours. Will age well, too." - Tim Atkin MW
