Type / White Wine

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Castello ColleMassari Melacce Montecucco Vermentino 2021

R250.00 inc. VAT
"Clean Vermentino with a fruity-fresh first sip. Aromas of Granny Smith apple, white peach and sweet limes with a hint of exotic fruits. Crispy and dry on the palate with fantastic minerality. It is a fresh and elegant summer wine, amazing as an aperitif!" - Winemaker's notes

Vega-Sicilia Oremus Furmint Mandolas 2021

R494.99 inc. VAT
"Mandolás Furmint is a young, fruity wine with fresh aromas, yet it is full-bodied and expressive with bright acidity. As 2021 was an extremely cold vintage, this Mandolás shows great freshness and floral aromas. Its vibrant acidity lends this wine enormous ageing potential" - Winemaker's notes

Ronco del Gnemiz Sauvignon “Lozeta” 2021

R850.00 inc. VAT
"The 2021 Sauvignon Blanc Lozeta is pungently spicy and intense, with ginger and Sour Patch lime complicated by sage and cut grass. This is opulent and sexy on the palate, with stimulating acidity to balance its note of ripe melon and candied lime. It leaves behind a staining of lemony concentration, finishing spicy and with dramatic length. The younger vines and mix of clones that fill the Lozeta vineyard created a force de tour Sauvignon Blanc in 2021, yet the balance here is gorgeous." - Eric Guido, Vinous

Ronco del Gnemiz Sauvignon Blanc “Péri” 2021

R950.00 inc. VAT
"The 2021 Sauvignon Blanc Peri whisps up from the glass with a nuanced bouquet, blending savory spices with dusty florals and pear. It's supremely silky and supple, yet lifted as well, placing minerality before fruit but then closes with a pretty inner sweetness. Zests of lemon and lime mingle with savory spice and sage as the 2021 leaves the palate buzzing with residual tension." - Eric Guido, Vinous

Ronco-Gnemiz Chardonnay Sol 2021

R950.00 inc. VAT
"The 2021 Chardonnay Sol is quite restrained and delicate in the glass with floral nuances, crushed stones and lime. It's much more expressive on the palate, with brisk acidity giving life to its mineral-inflected orchard fruits. This tapers off with a pretty inner sweetness offsetting its youthful concentration, leaving hints of floral-laced apple and pear. The 2021 will take some time to come fully into focus." - Eric Guido, Vinous

Ronco-Gnemiz Chardonnay Ronco Basso 2021

R735.00 inc. VAT
"An attractive blend of crushed stone, white flowers, apple and vanilla custards make the 2021 Chardonnay Ronco Basso a total pleasure on the nose. This is pure hedonistic pleasure on the palate, with soothingly silky textures and ultra-ripe orchard fruits offset by a burst of candied lime. For all of its intensity, the 2021 cleans up beautifully though the finish, leaving hints of hazelnut and dried apricot that resonate. While a bit ripe in style, the 2021 overdelivers." - Eric Guido, Vinous

Ronco del Gnemiz Friulano ‘San Zuan’ 2021

R735.00 inc. VAT
"The 2021 Friulano San Zuan opens with a honeyed sweetness as white flowers, crisp green melon and confectionary spices fill the senses. This is round and supple on the palate, with vividly ripe orchard fruits nicely offset by bright acidity. It finishes with a lingering sweetness offset by spicy citrus tones. Beautifully ripe and concentrated, yet with stunning acidity, the 2021 San Zuan is a real head-turner." - Eric Guido, Vinous

J.L. Chave Sélection Saint-Joseph Blanc “Circa” 2021

R494.99 inc. VAT
" Composed of 100% Roussanne, the 2021 Saint Joseph Circa Blanc is terrific. Offering a classic perfume of ripe pears, honeycomb, quince, and sappy flowers, it picks up a beautiful sense of minerality with time in the glass. Medium-bodied, nicely concentrated, rich, and layered, it's one heck of an impressive Northern Rhône white that's going to shine for at least 3-5 years, and I wouldn't be surprised to see it have an interesting evolution over the coming decade." - Jeb Dunnuck

Bodegas Mauro Godello 2021

R850.00 inc. VAT
"Their one white comes from Bierzo (mainly Villafranca del Bierzo), and the 2021 Godello was cropped from an Atlantic, cooler vintage with moderate temperatures and enough rain throughout the growing season. The grapes went through a 12-hour cold soak, and the juice then fermented in new and used 500-liter French oak barrels where the wine matured with the lees for 10 months before it was bottled. It has 13% alcohol and a pH of 3.1 denoting very good freshness. It has ripeness but without excess, with varietal notes of yellow fruit, flowers and a touch of pollen, smoke and spices. It has a round palate with clarity and definition, long, tasty and with a dry and varietal finish with a note of quince. 12,628 bottles produced. It was bottled in July 2022." - Luis Gutiérrez, The Wine Advocate