2022
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Château de Saint Cosme IGP “Les Deux Albion” Blanc 2022
"The wine is relatively aromatic – roughly on a par with Clairette – and develops scents of marshmallow, watermelon, pear and white flowers. On the palate, the acidity is forward or even slightly disjointed. There is great palatability. Incorporating the aptly named Saint Côme into our collection of white varieties is a worthwhile experience because it takes us back to the pre-phylloxera world of heirloom grape varieties. In 2022, the Deux Albion is fresh, clean and aromatic as always, with some great sourness on the finish – in a vintage like this, this is a surprising but welcome trait" - Winemaker's notes
Domaine Roland Lavantureux Bourgogne Blanc Tonnerre 2022
Newton Johnson Family Vineyards Chardonnay 2022
Newton Johnson Family Vineyards Chardonnay 2022, "Blending three different components from both sides of the Upper Hemel-en-Aarde Valley, this is a beautifully judged Chardonnay from a South African master of the variety. Voluptuous and textured, yet focused and energetic at the same time, it has struck match top notes, 22% new oak, citrus and vanilla spice flavours and a pithy, salty finish." - Tim Atkin MW
David & Nadia Chenin Blanc 2022 Magnum
“This is the biggest production Chenin Blanc from David and Nadia Sadie, sourced from eight different old-vine parcels and now amounting to 16,000 bottles. Granite-based with other components on shale, clay and limestone, it’s a nuanced, effortlessly balanced white with notes of aniseed, oatmeal, wet stone and pithy citrus and yellow apple fruit.” – Tim Atkin MW
BLANKbottle Seelug 2022
BLANKbottle Seelug 2022, "Did it go through malolactic fermentation," I asked Pieter Walser. "I didn’t even check," he replied. But who cares? This is a delightful new Chardonnay from a sea breeze-influenced site on the Lower Heldeberg, showing notes of honey, fresh dough and lemon butter and a fresh, zesty finish." - Tim Atkin MW
Newton Johnson Southend Chardonnay 2022
"Made with full malolactic - "it's not really a choice, it just kicks in," says Gordon Newton Johnson - this comes from a cooler, south-facing slope that tends to produce a steely style. Aged in 11% new wood, it's sappy, focused and refreshing, with lime and lemongrass flavours and a hint of struck match." - Tim Atkin MW
