Type / Red Wine

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Domaine Jean Grivot Nuits-Saint-Georges Premier Cru “Les Pruliers” 2020

Domaine Jean Grivot Nuits-Saint-Georges Premier Cru “Les Pruliers” 2020, "Slightly riper aromas of black cherry, raspberry and earth are fresh if brooding. There is both excellent delineation and vibrancy suffusing the delicious medium-bodied flavors that culminate in a chalky, palate drenching and youthfully austere finish. Lovely and very Pruliers in character." - Allen Meadows, Burghound

Domaine Jean Grivot Vosne-Romanée “Bossières” Village 2020

Domaine Jean Grivot Vosne-Romanée “Bossières” Village 2020, "Rich mid purple. This has a very lifted bouquet, fresher than the regular Vosne. Some violets, a very pure crystalline fruit, easily enough density to cover the tannins, and an amazing aftertaste. Very long indeed. " - Jasper Morris MW, Inside Burgundy

Domaine Jean Grivot Nuits-Saint-Georges “Les Charmois” 2020

"The 2020 Nuits Saint-Georges Les Charmois is pure rich purple in colour, the bouquet has a slightly softer style of raspberry fruit. Very intense linear style of red fruit, the tannins are that much less evident while the acidity remains with us. Long fresh raspberry finish."- Jasper Morris MW, Inside Burgundy

Domaine Trapet Père et Fils Chambertin Grand Cru 2018

"This is aromatically similar to the Latricières but perhaps even a bit cooler and with more earth and sauvage elements. There is a really lovely purity to the sleek, dense, intense and markedly powerful large-scaled flavors that exude an almost pungent minerality on the austere, serious and wonderfully persistent and very firmly structured finale. As the Trapet Chambertin often is, this is not a monster of concentration or structure but rather one of refinement and grace." - Allen Meadows, Burghound

Clos de Tart Grand Cru 2018 Magnum

Clos de Tart Grand Cru 2018, "Gentle but perceptible wood is present on the lightly mentholated nose of super-spicy and quite floral essence of poached plum and cassis-scented nose. There is a beguiling sense of underlying tension to the delicious middle weight plus flavors that culminate in a dusty, palate coating and beautifully complex finish that also reveals a touch of warmth. The 2018 Clos de Tart is not quite as concentrated as it usually is, but it still has the stuffing to improve over the next 20 years and it should hold for many years after that. I would also observe that it's more powerful but less refined than the 2019 version." – Allen Meadows, Burghound

Clos de Tart Grand Cru 2018

Clos de Tart Grand Cru 2018, "Gentle but perceptible wood is present on the lightly mentholated nose of super-spicy and quite floral essence of poached plum and cassis-scented nose. There is a beguiling sense of underlying tension to the delicious middle weight plus flavors that culminate in a dusty, palate coating and beautifully complex finish that also reveals a touch of warmth. The 2018 Clos de Tart is not quite as concentrated as it usually is, but it still has the stuffing to improve over the next 20 years and it should hold for many years after that. I would also observe that it's more powerful but less refined than the 2019 version." – Allen Meadows, Burghound